L-Carnosine CAS 305-84-0 H-BETA-ALA-HIS-OH

CAS:305-84-0

MF:C9H14N4O3

MW:226.23

EINECS:206-169-9

Maʻemaʻe:99%

Kapa inoa:Unilong

Nā huaʻōlelo like:L-Carnosine;NB-ALANYL-L-HISTIDINE;H-BETA-ALA-HIS-OH;L-IGNOTINE;CARNOSINE;305-84-0;B-ALANYL-L-HISTIDINE;Beta-Alanyl-L-Hystidine;L-CARNOSINE CRYSTALLINE;L-Carnosine(Hb-Ala-His-Oh);β-Ala-L-His-OH;L-Carnosine,98%;L-Carnosine L-Ignotine;H-Beta-Ala-His-OH(L-Carnosine);β-Ala-His-OH;H-β-Ala-His-OH

Waiho i kāu leka

Huahana Huahana

Hoʻoiho

Huahana Huahana

He aha ka L-Carnosine?

ʻO L-Carnosine (L-Carnosine) he pauka keʻokeʻo a he dipeptide (dipeptide, ʻelua amino acids) i loaʻa pinepine i ka lolo, ka puʻuwai, ka ʻili, ka ʻiʻo, ka ʻōpū a me ka pūʻulu ʻōpū a me nā ʻāpana a me nā ʻiʻo.

Hōʻike

CAS	305-84-0
Nā inoa ʻē aʻe	H-BETA-ALA-HIS-OH
EINECS	206-169-9
Ka nana aku	Pauda keʻokeʻo
Maemae	99%
kalakala	Keʻokeʻo
Palapala noi	Mea hoʻonani;
Waihona	Wahi Maloo Puanu
Papa	Papa Comestic ;Ka Papa Ola Ola
Ola Pahu	2 makahiki

Palapala noi

1. E hoʻomau i ka pH kaulike o ke kino a hoʻolōʻihi i ke ola o nā cell;

2. Kāohi i ka acetaldehyde-induced non-enzymatic glycosylation a me ka hui pūmua;

3. Hoʻopaʻa i ka glycosylation non-enzymatic a me ka hoʻopili ʻana i nā protein i hoʻoulu ʻia e nā aldehydes reactive.

ʻO L-carnosine kahi dipeptide me ka ikaika antioxidant a me nā hana anti saccharification, i hoʻohana nui ʻia i nā mea hoʻonaninani.Hiki ke hoʻohana ʻia no ka cell anti-oxidation, mālama i ke kaulike pH kino, a hoʻolōʻihi i ke ola cell.