Keʻokeʻo a ʻulaʻula Melemele Pahu Xylan Cas 9014-63-5
ʻO Xylan Cas 9014-63-5 he keʻokeʻo a ʻeleʻele paha ka pauka, hiki ke hoʻohana ʻia no ka meaʻai, ka pia a i ʻole ka ʻoihana hānai.
ITEM | STANDARD | HUA |
Ka nana aku | Keʻokeʻo a i ʻole melemele ʻeleʻele Pada | Hoʻohālike |
ʻono | ʻono ʻono | Hoʻohālike |
ʻala | Loaʻa iā ia ka ʻala ʻokoʻa o kēia huahana | Hoʻohālike |
PH | 3.5-6.0 | 4.28 |
Lehu | ≤0.3% | 0.17% |
Wai | ≤5.0% | 2.57% |
Huina hua bacteria | ≤1000 cfu/g | <10 cfu/g |
Hui Coliform | <3.0 mpn/g | <0.3 mpn/g |
Mold | ≤25 cfu/g | <10 cfu/g |
hū | ≤25 cfu/g | <10 cfu/g |
XOS (ke kumu maloʻo) | ≥95% | 95.12% |
XOS2-4(ma ke kumu maloʻo) | ≥65.0% | 83.5% |
1.ʻOihana meaʻai: Hoʻohanaʻia ia no ka hanaʻana i ka palaoa a me ka hoʻomaikaʻiʻana e hana i ka palaoa kūikawā, a hiki ke hoʻohanaʻia no ka hoʻomaikaʻiʻana i ka maikaʻi o ka kuke a me ka kukeʻana i nā huahana i ka hopena.
2. Beer brewing 'oihana, 'oi loa kūpono no ka palaoa pia a pia saccharification kaʻina me ka palaoa e like me auxiliary mea a me kānana membrane holoi.
ʻOihana 3.Feed: hoʻohaʻahaʻa maikaʻi i ka mea anti-nutrient xylan i loko o ka meaʻai mea kanu, hoʻoikaika i ka hoʻoulu ʻana a me ka absorption o nā meaʻai, a hoʻomaikaʻi i ka hoʻohana ʻana i nā meaʻai.
25kg DRUM a i ʻole koi o nā mea kūʻai aku. E mālama iā ia mai ka mālamalama ma kahi mahana ma lalo o 25 ℃.
Xylan Cas 9014-63-5
Xylan mai ka lāʻau birch, Poly(β-D-xylopyranose [1→4]); Xylan mai beechwood, Poly(β-D-xylopyranose [1→4]); Xylan mai ka birch woo; HeMicellulose A; Poly[beta-(1,4)-D-xylopyranose]; D-Xylan; maiM Beechwood; Xylan ; Xylan mai ka laau birch Nā koena Xylose >=90 % na HPAE; Xylan mai ka laau beech maemae; Xylan maiM ko kulina; Xylan mai Corn Core; Xylan, 95%, mai Corn Core; Corncob xylan; araboxylan; Xylan, 85%, no ka bio; XYLAN USP/EP/BP; (R)-lāʻau rosin; (1→4)-β-D-xylan; Poly(β-D-xylopyranose [1→4]); Sulfanilic acid 121-57-3; Xylan (9CI, ACI)