ʻO ke kumu kūʻai kumu kūʻai hale hana 9067-32-7 Food Grade Hyaluronic Acid Sodium Hyaluronate
ʻO kā mākou mau lako lako a me ka mana maikaʻi maikaʻi maikaʻi loa ma nā pae āpau o ka hana ʻana e hiki ai iā mākou ke hōʻoia i ka nui o ka mea kūʻai aku no ka uku kūʻai kūʻai hale kūʻai 9067-32-7 Food GradeHyaluronic Acid Sodium Hyaluronate, Ke kono nei mākou iā ʻoe a me kāu hui e pōmaikaʻi pū me mākou a kaʻana like i ka holo lōʻihi ma ka mākeke honua.
ʻO kā mākou mau lako i hoʻolako maikaʻi ʻia a me ka mana maikaʻi maikaʻi maikaʻi loa ma nā pae āpau o ka hana ʻana e hiki ai iā mākou ke hōʻoiaʻiʻo i ka piha ʻana o ka mea kūʻai aku no ka mea, ua loaʻa i kā mākou mau mea i ʻike nui ʻia e nā mea kūʻai aku o nā haole, a ua hoʻokumu i ka pilina lōʻihi a me ka launa pū me lākou. Hāʻawi mākou i ka lawelawe maikaʻi loa no kēlā me kēia mea kūʻai aku a hoʻokipa maikaʻi i nā hoaaloha e hana pū me mākou a hoʻokumu i ka pōmaikaʻi like.
Sodium Hyaluronate CAS 9067-32-7, i ʻike ʻia ʻo ka hyaluronic acid a i ʻole hyaluronic acid, he polysaccharide kaumaha molecular kiʻekiʻe i haku ʻia me N-acetylglucosamine a me D-glucuronic acid disaccharide units i hoʻopili pinepine ʻia. ʻO ka waikawa hyaluronic i kūʻai ʻia ma ke ʻano he paʻakai sodium, ʻike ʻia ʻo ka sodium hyaluronate.
Hiki iā mākou ke hāʻawi i nā huahana sodium hyaluronate me nā pae kaumaha molecular like ʻole a hoʻonohonoho iā lākou e like me nā pono o ka mea kūʻai. A hāʻawi i ke kākoʻo ʻenehana piha mai ka hoʻohana ʻana i ka huahana a hiki i ka loiloi efficacy.
| 'ikamu | Kūlana |
| Ka nana aku | ʻO ka pauka keʻokeʻo a i ʻole granules |
| Infrared Absorption | Pono e kūlike ka spectrum absorption infrared me ka spectrum control |
| ʻIke ʻike paʻakai paʻakai | Pono e hōʻike i ka hopena maikaʻi o ka paʻakai sodium |
| ʻO ka maʻiʻo Glucuronic acid (%) | ≥45.0 |
| ʻO ka maʻiʻo sodium hyaluronate (%) | ≥95.0 |
| ʻAwelika molekala kaumaha (KDa) | (1.6-1.8)*10^6Dalton |
| Absorbance | ≤0.25 |
| Mākaʻikaʻi(%) | ≥99.0 |
| Waiwai viscosity intrinsic (dL/g) | 24.86-27.25 |
| Pohō kaumaha maloʻo(%) | ≤10.0 |
| PH | 5.0-8.5 |
| ʻAno nui (g/cm3) | Ana waiwai |
| Paʻa paʻa (g/cm3) | Ana waiwai |
| Pb(Pb, mg/kg) | ≤2 |
| As(As, mg/kg) | ≤1 |
| Hg(Hg, mg/kg) | ≤0.5 |
| Cd(Cd, mg/kg) | ≤0.5 |
| Metala kaumaha (i ke kēpau, mg/kg) | ≤10 |
| Maʻiʻo protein(%) | ≤0.10 |
| Helu Kolu (CFU/g) | ≤100 |
| ʻO nā mea ʻala a me nā mea hū (CFU/g) | ≤50 |
| Escherichia Coli /g | ʻinoʻino |
| Coliforms /g | ʻinoʻino |
| ʻO Staphylococcus Aureus | ʻinoʻino |
| Pseudomonas Aeruginosas | ʻinoʻino |
(1) Nā huahana mālama ʻili
Hiki ke hoʻohana ʻia ka sodium hyaluronate e like me ka cream, lotion, lotion, gel, facial mask, essence, etc.
(2) Nā mea hoʻonaninani
Hiki ke hoʻohana ʻia ka sodium hyaluronate e like me ke kumu make-up, lipstick, eyeshadow, etc.
(3) Nā lako lole
Hiki ke hoʻohana ʻia ka sodium hyaluronate e like me ka shampoo, conditioner, hair gel, hair growth agent, facial cleanser, shower gel, etc.
100g / ʻōmole, 500g / ʻōmole, 1kg / ʻōmole
ʻO kā mākou mau lako lako a me ka mana maikaʻi maikaʻi maikaʻi loa ma nā pae āpau o ka hana ʻana e hiki ai iā mākou ke hōʻoia i ka nui o ka mea kūʻai aku no ka uku kūʻai kūʻai hale kūʻai 9067-32-7 Food Grade Hyaluronic AcidSodium Hyaluronate, Ke kono nei mākou iā ʻoe a me kāu hui e pōmaikaʻi pū me mākou a kaʻana like i ka holo lōʻihi ma ka mākeke honua.
Kūʻai kūʻaiSodium Hyaluronatea me Hyaluronic Acid, Ua loaʻa i kā mākou mau mea i ʻike nui ʻia mai nā mea kūʻai aku o nā ʻāina ʻē, a hoʻokumu i ka pilina lōʻihi a me ka launa pū me lākou. Hāʻawi mākou i ka lawelawe maikaʻi loa no kēlā me kēia mea kūʻai aku a hoʻokipa maikaʻi i nā hoaaloha e hana pū me mākou a hoʻokumu i ka pōmaikaʻi like.
