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KARAMELA CAS 8028-89-5


  • CAS:8028-89-5
  • Formula Molekala:C7H10O2
  • Nā EINECS:232-435-9
  • Nā huaʻōlelo like:ap680; bc420(kala); kōpaʻa i kuni ʻia; kala kōpaʻa i kuni ʻia; ʻulaʻula ʻōmaʻomaʻo10; kala caramel; ds400; KARAMELA, KALA, NF
  • Nā kikoʻī huahana

    Hoʻoiho

    Nā Lepili Huahana

    He aha ka CARAMEL CAS 8028-89-5?

    ʻO ke kala ʻana o ka caramel kekahi o nā kala meaʻai kahiko loa i hoʻohana ʻia e kānaka, a ʻo ia hoʻi ka mea hoʻohui meaʻai nui loa a kaulana loa i hoʻohana ʻia e nā kānaka i kēia manawa. Kiʻekiʻe ka wikiwiki o ke kala ʻana, ikaika ka hiki ke kala ʻana, e hōʻike ana i ka mea ʻala soy fermented ʻulaʻula-ʻeleʻele kū hoʻokahi, ʻulaʻula, ʻālohilohi. Maʻamau ka mānoanoa, maikaʻi ka solubility, kiʻekiʻe ke kūpaʻa i ka paʻakai, maikaʻi ke ʻano.

    Nā kikoʻī

    Mea Nā kikoʻī
    ʻAla ʻOno caramel
    ʻAno ʻono ʻono
    Ka nui o ka paʻa 1.35 g/cm3

    Noi

    ʻO ke kala caramel ma ke ʻano he mea hoʻoluʻu meaʻai, ua ʻōlelo ko mākou ʻāina hiki ke hoʻohana ʻia i nā kuki, nā mea ʻono, nā wai (ʻono) mea inu, ka ʻaikalima, ka ʻaikalima, ka soy sauce, ka vīnega a me nā kini mea ʻala, e like me nā pono hana o ka hoʻohana kūpono.

    Pūʻolo

    25kg/pahu a e like me nā koi a ka mea kūʻai aku.

    Pūʻolo CARAMEL

    KARAMELA CAS 8028-89-5

    Ka hoʻopili ʻana o CARAMEL

    KARAMELA CAS 8028-89-5


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